
Details about the Spring 2013 course you selected |
Subject: | Business Accounting |
Title: | BUSAC-185 QuickBooks Accounting for Business I - (SC) - 1.5 Units |
Instructor: | Reimer, G |
Recom: First half of BUSAC 181 or BUSAC 186 and eligibility for ENGL 122 or equivalents | |
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Course |
Section |
Days |
Time |
Room |
Units |
Start/Stop Dates |
|
|
BUSAC-185 |
8872 |
TH |
6:30-8:45pm |
BFL-108 |
1.5 Units |
Full Term |
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| Catalog Course Description | ||
| BUSAC-185 QuickBooks Accounting for Business I | ||
| 1.5 - 1.5 Units | SC | NR |
| Credit - Degree Applicable | ||
| Variable Hours | ||
| Recommended: First half of BUSAC 181 or BUSAC 186 and eligibility for ENGL 122 or equivalents | ||
| Note: Students may petition to prepeat this course when software or hardware is changed. The laboratory (lab) hours for this course may be offered as face to face lab or online lab. See schedule of classes for specific requirements. | ||
| An introductory course to computer accounting for business. Applies basic accounting knowledge and theory in QuickBooks. Includes sales, invoicing and receivables, payables and purchases, general accounting, financial statements, and end-of-period procedures for a service business. This course builds upon knowledge of bookkeeping principles. CSU | ||
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